Pale, straw yellow in color, clear, transparent rim. Nutty, buttery, lightly oaked nose with scents of caramel, beeswax and stonefruits. Full, rich round, buttery and ripe on the palate. The oak component is delicious leaving the wine oh, so balanced. The finish is creamy, with the acids giving lift and focus. A dynamite wine resembling wines of Burgundy's Cote D'Or. -- 91PS
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JS: James Suckling • WE: Wine Enthusiast • WA: Robert Parker's Wine Advocate • WS: Wine Spectator • RP: Robert Parker • PS: Park Street Wine Cellars • V: Vinous • JD: Jeb Dunnuck
