This impressive and age-worthy wine offers fragrant fruit and baking-spice aromas, intense fruit flavors and a firm texture laced with fine-grained tannins and snappy acidity. It shows delicious, palate-pleasing red-cherry, cranberry and black-cherry notes accented by cinnamon and light toast. Best from 2026. Cellar Selection -- WE
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JS: James Suckling • WE: Wine Enthusiast • WA: Robert Parker's Wine Advocate • WS: Wine Spectator • RP: Robert Parker • PS: Park Street Wine Cellars • V: Vinous • JD: Jeb Dunnuck