Smoky, spicy, peppery nose, then comes the perfume with air; aromas of roses and other wild flowers. Rich, thickly textured, deeply fruited, highly complex and wonderfully pure. One of the best of its kind made, year in, year out. Just delicious. Great Burgundy meets fine Barbaresco. PSWC
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JS: James Suckling • WE: Wine Enthusiast • WA: Robert Parker's Wine Advocate • WS: Wine Spectator • RP: Robert Parker • PS: Park Street Wine Cellars • V: Vinous • JD: Jeb Dunnuck